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Seattle Authors:

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Ethan Stowell’s New Italian Kitchen: Bold Cooking from Seattle’s Anchovies & Olives, How to Cook A Wolf, Staple & Fancy Mercantile, and Tavolàta

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Trophy Cupcakes and Parties!: Deliciously Fun Party Ideas and Recipes from Seattle’s Prize-Winning Cupcake Bakery

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Edible Seattle: The Cookbook

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The Skillet Cookbook: A Street Food Manifesto

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Theo Chocolate: Recipes & Sweet Secrets from Seattle’s Favorite Chocolate Maker Featuring 75 Recipes Both Sweet & Savory

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The Dahlia Bakery Cookbook: Sweetness in Seattle

Seattle Chef’s Table: Extraordinary Recipes From The Emerald City

 

Here are our top Recipe Book recommendations:

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The Broad Fork: Recipes for the Wide World of Vegetables and Fruits

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Lucky Peach Presents 101 Easy Asian Recipes

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Franklin Barbecue: A Meat-Smoking Manifesto

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Cookie Love: More Than 60 Recipes and Techniques for Turning the Ordinary into the Extraordinary

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Gjelina: Cooking from Venice, California

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Essential Emeril: Favorite Recipes and Hard-Won Wisdom From My Life in the Kitchen

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Tacos: Recipes and Provocations

The Homemade Kitchen: Recipes for Cooking with Pleasure

Near & Far: Recipes Inspired by Home and Travel

Mi Comida Latina: Vibrant, Fresh, Simple, Authentic

The Violet Bakery Cookbook

Mamushka: Recipes from Ukraine and Eastern Europe

The Food Lab: Better Home Cooking Through Science

Bien Cuit: The Art of Bread (Features an Exposed Spine)