Things Just Got Tastier at Queen Margherita with Calzones and Salads

SEATTLE, WA – Queen Margherita restaurant, known for its authentic Neapolitan-style pizza in the heart of Magnolia at 3111 West McGraw, is now offering calzones and two new salads on the menu to entice guests with some fresh offerings.

Come in and try the new calzones: The Marco has San Marzano tomato sauce, fresh basil, fresh mozzarella and extra-virgin olive oil ($12); The Sofia includes San Marzano tomato sauce, fresh mozzarella, prosciutto cotto and fresh basil ($14); and The Magnolia ricotta, baby arugula, seasonal mushrooms, red onion, Calabrian chili, and garlic-infused extra-virgin olive oil ($14).



The new salads include a Caesar, with hearts of romaine tossed with house made Caesar dressing, shaved Parmigiano and croutons. Add anchovies ($2). Small for $7 and large for $10.
The La Panzanella is a lovely salad of apple wood fired bread, Gaeta olives, red onion, fresh mozzarella, grape tomatoes, and greens tossed with extra-virgin olive oil. Small for $7 and large for $10.

“We’ve had many requests for calzones and naturally we’ve got the most incredible dough,” said Queen Margherita Proprietor Corino Bonjrada. “Or so our customers tell us, so adding these to our menu was a natural step.
About Queen Margherita
Queen Margherita, opened in 2010, is a family owned and operated Neapolitan-style pizzeria in the heart of Magnolia located at 3111 West McGraw and 32nd Avenue. With ample complimentary parking, the restaurant is open daily at 3 p.m. Happy Hour is served from 3 p.m. to 5 p.m. each day. Reservations are available for parties of 6 or more by calling 206.548.4908. For more information, please visit our website at www.queenmargheritaseattle.com or follow us on Facebook at Queen Margherita and on Twitter at QueenMargherita.

Written by Charles

Charles Koh founded EatSeattle, and has continued to use his expertise as editor-in-chief to guide the website’s growth over the last five years. Koh’s experience focuses on digital marketing and social media, and has been a part of several companies, some of which he created, specializing in both areas over the course of his career. Koh was previously with Google and Zagat where he helped expand and grow communities worldwide.

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