Decks are Now Open at Duke’s Chowder House

SEATTLE, WA – With spring slowly approaching, Duke’s outdoor dining is now open to the public.  What better way to enjoy the beautiful outdoors than sitting outside.  Duke’s is a casual upscale and comfortable restaurant with the highest standards for quality and flavor. 

Locally owned and located in the greater Seattle area for almost 40 years, Duke’s has six locations nestled in distinguished neighborhoods in North Tacoma, Lake Union, Alki, Green Lake and  shopping centers at Southcenter and Kent Station. All six locations offering guests outdoor dining on decks and four are situated either on or near the water. Happy hour doesn’t stop at the door, at Duke’s happy hour is offer on all decks from 3-6 p.m. & 9 p.m. – close 7 days a week.

The Happy Hour menu features generous portions of $5 to $10 plates and inspired handcrafted cocktails. Known for its top of the line freshness and quality, Duke’s presents a healthy flair in its menu with items like NW coast Dungeness crab dip and tuna wasabi quesadilla.  Burgers and sandwiches for $6, award winning chowder $5-9, cocktail specials; cucumber Mojito – best selling Duketail ever, grapefruit nirvana – voted most refreshing cocktail in Seattle, 2010 and Duke’s famous bloody bloody Mary and a classic Highballs is only $3.75

Find a Duke’s near you – Map it!

Written by Charles Koh

Founded EatSeattle, and has continued to use his expertise as editor-in-chief to guide the website’s growth over the last five years. Koh’s experience focuses on digital marketing and social media, and has been a part of several companies, some of which he created, specializing in both areas over the course of his career. Koh was previously with Google and Zagat where he helped expand and grow communities worldwide.

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