Triple Door’s New Happy Hour Menu

SEATTLE — Located in downtown Seattle, across from Benaroya Hall on Union Street, The Triple Door combines world-class entertainment with the award winning food and wine of Wild Ginger. Their main stage theater features touring national acts and the Musicquarium lounge, named for its stunning 1,900 gallon freshwater acquarium, is one of Seattle’s best destinations for happy hour and local music.

The new bar-centric menu of Triple Door features fare such as the Curry Fries with sambal mayo dip, Salt and Pepper Riblets, Shrimp Toast and Vietnamese Chicken Wings. Pair these savory specialties with a glass from Wild Ginger’s award-winning wine list or a cocktail from the new menu. New sips include the Raspberry Ginger Buck featuring Sapphire Gin, lime and raspberry ginger beer; the Indian Summer made with rye whiskey, cointreau, grapefruit juice and lime bitters or the Ginger Lemonade, a concoction of house-infused ginger vodka and lemonade.
Papaya Salad
Short ribs, Shrimp toast
Seven Stars Beef 

Desserts: Chocolate-Caramel Tart, Mango Sorbet

Photos by Jennifer Liu. 

Come for tasty bites during happy hour while enjoying the live music! Triple Door is open Mon – Sun, 4pm-2am. For more information and a schedule of upcoming events call (206) 838-4333 or visit their website

Triple Door
216 Union St.
Seattle, WA 98101

Leave a Reply

Your email address will not be published.