The Hollywood Tavern is delighted to invite guests to enjoy a traditional shellfish dinner at its beautiful Barrel Loft space* in Woodinville, on Friday February 16, 2018 at 7:00 pm, featuring seafood from Taylor Shellfish Farms.*The Barrel Loft space is located right next door to the Tavern upstairs at Woodinville Whiskey Co.
Taylor Shellfish has been farming high quality, sustainable shellfish in Pacific Northwest since 1890. They will be present during the evening to shuck oysters for guests, providing background and descriptions for each oyster at the first-course interactive oyster bar.
Guests can enjoy a delicious five-course menu that includes freshly shucked oysters, Pacific Northwest Dungeness crab, and a delicious classic Cioppino, featuring mussels, baby clams, and cod.
Space is very limited and reservations can be made now by calling: (425) 289-9710.
The Hollywood Tavern/Barrel Loft (located upstairs at Woodinville Whiskey Co.) location:
Photo of oysters, courtesy of Taylor Shellfish Farms / Clare Barboza