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A Table-side Experience, Reimagined | April 4, 2021 | 10am-4pm
This Easter, all are welcome to follow their senses to the 31st floor of Lincoln Square South to join Ascend Prime Steak & Sushi for an exquisite, all-inclusive, and progressive brunch.
Guests stay safely seated at socially distanced tables while choosing from revolving trollies and carousels of bites and beverages such as salmon belly toast, prime short rib & ube dumpling, and the Golden Peeps pineapple mimosa. An assortment of family-style dishes ready palates for a selection of entrees from our chef-curated menu, like the wagyu filet & eggs benedict or pineapple-pear mille layered crepe. The grand finale offers a bittersweet finish with desserts like macarons and chocolate truffles, gluten-free carrot cake, and strawberry cotton candy and beignets.
Easter brunch is $95 per person, $35 for children ages 5-12. For the multi-course menu and full details, click here. To make reservations, click here or visit www.ascendprime.com.
Ascend is also offering a unique Easter brunch for our Ascend at Home program, a four-course menu meant for enjoying from the comfort of home. With the first and final courses set, guests may choose from four second-course options and six different entrees, like baked lobster shakshuka and salmon wellington. Full details and ordering details can be found here.
Credit courtesy of Ascend Prime Steak & Sushi Credit courtesy of Ascend Prime Steak & Sushi Credit courtesy of Ascend Prime Steak & Sushi Credit courtesy of Ascend Prime Steak & Sushi Credit courtesy of Ascend Prime Steak & Sushi