The Washington State Potato Commission is celebrating National Potato Lover’s Month this February by giving away a free cooking class for 30 students!
One lucky class in grades K-12 will win:
- Three-hour potato themed cooking class at Blue Ribbon Cooking & Culinary Center in Seattle
- Two-hour potato-themed cooking class and lesson
- Full catered lunch
- Friendly potato cook off
- Take home recipe packet and potato dish for dinner
- Photos with the Washington State Potato Mascot
Plus, students will be able to “share the love” with others in need. While they cook they will be preparing meals that will be donated by Blue Ribbon Cooking to a shelter to feed local youth a hot dinner.
Students, parents, teachers, grandparents, and family friends can nominate any student using their simple online contest form and telling them their favorite way to eat potatoes. Schools must be located in area codes 425, 206 or 253 to be eligible.