August 6, 2013

Daily Archives

  • Fresh Northwest Peaches Arrive on the Menu at Elliott’s Oyster House

    Photo courtesy of Elliott’s Oyster House Washington Peach season is in full swing and this tasty, sweet and most succulent fruit has arrived at Elliott’s Oyster House.  Executive Chef Robert Spaulding has created a delicious dessert, using locally harvested Northwest peaches, picked at the peak of ripeness. Ingredients: Washington Peach and Gran Marnier Meringue.  Fresh Washington […]

  • Event: Pepper Bridge Wine Dinner Thursday August 22nd at 6PM

    Metropolitan Grill and Master Sommelier Thomas Price are delighted to welcome Jean-François Pellet, Winemaker and Partner at Pepper Bridge Winery and sister winery, Amavi Cellars. “Jean-François Pellet is one of the best winemakers and vineyard managers in the country, with a stint at Heitz Cellars in Napa, among others, before deciding to settle in Walla […]