March 8, 2015

Daily Archives

  • Slurp up the fun in March at Anthony’s Oyster Festival

    Irresistible, succulent, and very Northwest, dig into oyster mania at Anthony’sAnthony’s Restaurants celebrates its West Coast oysters in ways only a local restaurant could with its annual March Oyster Festival. This month, featured fresh oysters carefully selected from cold, clean Pacific waters tempt, whether on the half shell, seared well, baked, fried, and even wine-paired! […]