Category: Drink

  • Seattle Entrepreneur Launches “Local Craft Distillery Tours”

    Photo credit to Eric Rust Photography You may have heard of him or have seen him at some of Seattle’s top events, Craig Krueger is no stranger to the “craft” scene as he worked his way up to become one of Seattle’s best craft bartenders, known for creating unique and amazing cocktails. The young, rising entrepreneur […]

  • Who is that alluring, mysterious French redhead at Kirkland’s Le Grand Bistro Américain?

    Meet the very alluring, very mysterious La Rouquine (‘the redhead’), one of Le Grand Bistro Américain’s four new housemade fall cocktails by Albie Bjornberg, Gestionnaire de Boisson (Beverage Manager in English!) of the authentic French bistro at Carillon Point in Kirkland. Just as “it’s been said” that women can change their nature from one minute […]

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  • broVo Spirits Takes Home Gold and Bronze Medals at 2013 Beverly Hills World Spirits Competition®

    Quintessential Cucumber cocktail with broVo Douglas Fir, courtesy Scott Diaz/Elliott’s Oyster House. broVo Spirits, hand crafted in Washington state, has been recognized at the 2013 Beverly Hills Worlds Spirits Competition, winning several awards.  The Seattle based spirits company won medals for each category entered including three Gold Medals. broVo Spirits won Gold Medals for extraordinary […]

  • broVo Spirits Honors Seattle’s Sweethearts During National Brain Tumor Awareness Month

    broVo Spirits has partnered with local restaurants and the Kathi Goertzen Foundation in honor of National Brain Tumor Awareness Month and Mother’s Day this May. Kathi was an icon in the Seattle media world for nearly 30 years. In 2012, Kathi lost her 14 year battle with brain tumors.  Several area restaurants are featuring cocktails using broVo’s rose geranium liqueur. […]

  • HOT PICK: Ultimate Bloody Burger at Sam’s Taverns

    By Charles Koh Sam’s Tavern takes the classic Bloody Mary to new heights with its protein packed masterpiece. The boozy concoction aka the “Bloody Burger” is garnished with a celery stick, asparagus, green olive, baby sausage, a baby tomato, pickle, and a mini-slider branching out of the glass. This is a sure bet to get […]

  • Fidelitas Winery Sharpens Focus on Red Mountain

    Over the last decade, Red Mountain has drawn top grape growing talent from locations as far removed as California and Italy to this small Eastern Washington enclave, but few winemakers have dedicated themselves to showcasing the unique terroir and varied tastes of Red Mountain’s distinct vineyards until now. Charlie Hoppes, one of Washington’s veteran vintners […]

  • Local Craft Distiller broVo Spirits Brings Holiday Cocktails

    Seattle, Wash — Local craft distillers, broVo Spirits, in partnership with area bartenders around the Puget Sound, has created winter warming cocktails for this Holiday season with broVo’s Naughty and Nice List. broVo has created a Naughty & Nice List, featuring broVo’s Douglas Fir. The Evergreen Fizz cocktail was created by the lead restaurant Ivar’s […]